Narikolor Byanjon : Coconut Delicacies in Assam
2020-08-30
Narikol is the Assamese name of coconut and it is an extremely versatile fruit. It is be consumed in its young, matured and even dried states. The health benefits ofContinue Reading
Tekeli Pitha – The Steamed Rice Cake and its Modern Versions
2020-08-20
Pitha is an essential part of the Assamese Culinary culture. And Tekeli Pitha is one of the oldest and easiest to cook pitha recipes. Team Discover East brings to youContinue Reading
Kolpatot Bonua Pitha – Pitha made in Banana Leaf Wrappers
2020-07-19
Kolpatot Bonua Pitha literally translates to Pitha made in Banana Leaf Wrappers. Pitha forms an essential part of Assamese Cuisine and palate and kolpatot bonua pitha holds a special positionContinue Reading
Kothalor Pitha : An Assamese Recipe for Jackfruit – Jackfruit Rice Flour Fritters
2020-07-04
Jackfruit is a popular fruit of the Indian Subcontinent with its origins in the Western ghats of the country and rain forests of Malaysia. It is also commonly available inContinue Reading